$39.95

Per person plus tax and gratuity includes:

Champagne Toast / Color Coordinated Napkins / Gift Table
Head Table with Skirting / Non-alcoholic Beverages / Cake Table
Cake Cutting & Service / Coffee & Tea Service / Special Children Pricing

Choice of:

House Salad mixed fresh greens, tomatoes, cucumbers, shredded red cabbage and carrots with a balsamic vinaigrette dressing
Caesar Salad romaine lettuce topped with croutons and fresh grated parmesan cheese

Choose one entrée pair:

Teriyaki Glazed Salmon and Hawaiian Chicken
Stuffed Sole and Sautéed Shrimp
Marinated Flat Iron Steak and Chicken Piccata
Seared Mahi Mahi with sweet pineapple and fruit salsa and Lemon Herb Chicken
Grilled Sirloin and Sautéed Shrimp Scampi – add $2.50
Filet Mignon with merlot mushroom sauce and Sautéed Shrimp – add $5.00

Also included:

Fresh baked sourdough rolls and butter